Excitement builds for Newry’s first Food Festival
Southern Regional College’s First Year Foundation Degree in Hospitality & Tourism Management and Travel & Tourism Management students are hungry for success!
This year as part of their Events Operations module they are organising Newry’s First Food Festival in the Market in Newry on Friday 24th April from 12 to 6pm.
The festival will consist of 4 areas:
• The marketplace featuring local food producers and suppliers
• A pop-up restaurant area with local restaurants and eateries
• A chef demonstration area
• An area with child friendly activities and live music
Already there has been great interest from the local business community for the event which is being supported by Newry & Mourne District Council, Newry Chamber of Commerce, Hello Newry and Newry BID.
There are still places available for local food producers to promote their products – we are looking for the full range of products to be represented – jams, relishes, chutneys, breads, tray-bakes, veg, dairy products, specialty meats, fish, oils, dressings, sauces, confectionary, specialty items.
To secure your place please contact Tanya Mc Aleenan on mcaleenant@src.ac.uk or telephone 0300 123 1223.
For more details, follow us on Facebook and Twitter and check out: www.facebook.com/SouthernRegionalCollege, twitter.com/srcchat and www.src.ac.uk
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